Chorizo and Eggs

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Chorizo and Eggs

BREAKFAST RECIPES

Prep Time: 15 min.
Start to Finish: 25 min.
6 Servings

INGREDIENTS:

  • 1 Link (6 oz.) El Popular Chorizo
  • 6 Large Eggs
  • ¼ cup Green Pepper chopped
  • ½ Tomato diced
  • 1 Cup grated Queso Fresco
  • 6 Corn or Flour Tortillas
  • ¼ Cup Onion Chopped
  • 1 Onion diced

INSTRUCTIONS:

  1. In skillet remove chorizo from casing, stir fry over medium heat for 10 to 15 minutes.
  2. In a separate bowl beat eggs and add chopped green peppers and onions.
  3. Add scrambled egg mixture to cooked chorizo.
  4. Mix, then fold chorizo and eggs over low heat until eggs are cooked.
  5. Serve immediately with warm tortillas.

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