youtube facebook

El Popular Premium Mexican Chorizo & Products of Northwest Indiana
El Popular brings Premium Mexican Chorizo, Mole & Chocolate to your family's table. Click below to learn more about the three generations and traditions that goes in to all of our products.

read more about El Popular


Looking for a great recipe ideas for tonight?
Click below to view delicious recipes made from Authentic El Popular products.

 

El Popular Queso Chorizo Soup Recipe

MEAL RECIPES
Queso Chorizo Soup Recipe
Chester March
2012 Ivy Tech – Chorizo Contest

Prep Time: 15-30 min. Start to Finish: 1.5 Hours

6 - 8oz Servings



INGREDIENTS:

  • 4 tbsp. unsalted butter
  • ¼ cup onions, chopped
  • ¼ cup celery, chopped
  • ¼ cup mushrooms, chopped
  • ¼ cup carrots, chopped
  • 1 clove garlic
  • 1 tsp. dry mustard
  • Pinch of cayenne pepper
  • 1 quart low-sodium chicken broth, divided
  • ½ package El Popular Chorizo (Original)
  • 2 cups, milk scalded
  • 4 oz. sharp cheddar cheese, shredded
  • Salt, to taste
  • White pepper, to taste
  • ½ Mexican Dark Beer or Senorial Flavored Sangria Carbonated Beverage
  • Unsalted pretzel sticks or bread sticks for garnish

INSTRUCTIONS:

  1. In a heavy sauce pan over medium heat sweat the vegetables in butter, do not brown.
  2. Add dry mustard and cayenne pepper.
  3. Add 2 cups of broth. Cook until vegetable are tender. Puree the ingredients add the remaining 2 cups.
  4. Cook the chorizo in a skillet, drain and add to the vegetable mixture.
  5. Scald the milk in a small pot.
  6. Add cheese to melt. Then add to soup
  7. Season with salt and white pepper to taste.
  8. Add beer or sangria and heavy cream.
  9. Heat.
  10. Ladle into bowls add top with garnishes of your choice.