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El Popular Premium Mexican Chorizo & Products of Northwest Indiana
El Popular brings Premium Mexican Chorizo, Mole & Chocolate to your family's table. Click below to learn more about the three generations and traditions that goes in to all of our products.

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El Popular: Stuffed Chorizo Mushrooms Appetizer Recipe

Stuffed Chorizo Mushrooms
Alexis Coronado
Ivy Tech- 2012 Chorizo Contest

Prep Time: 25 min.     
Start to Finish: 1 hour

6 Servings


  • 8 oz. button mushroom, cleaned and stemmed
  • 1 tbsp. corn oil
  • 4 oz. ground round beef
  • 1 tsp. garlic powder
  • Salt, to taste
  • 3 oz. El Popular Chorizo (Original)
  • ¼ cup onions, finely chopped
  • ¼ cilantro, chopped
  • 3 oz. Pepper Jack Cheese, cubed into 1 inch pieces


  1. In a medium skillet combine oil, beef, garlic powder, and salt to cook until meat is browned.
  2. Add El Popular Chorizo and cook for an addition 5 minutes.
  3. Stir in onion and cilantro. Mix and set aside.
  4. Wash mushroom and pat dry with a paper towel.
  5. Spoon chorizo mixture into each mushroom cap and place cheese square on top, and place onto sheet pan.
  6. Bake in preheated oven at 325F for 15 to 20 minutes or until cheese is melted.